Training Topics

Introduction to GMP

Standard Procedures

Hygiene Practices

Cleaning & Sanitation

Cross-contamination

About Documents

About Quality

One Drop of Water

Health & Safety

Process Control

Introduction to HACCP

HACCP in Action

 

   

 

 

 

 

 

 

The INhouse Trainer

Topic 13

- One Drop of Water -

 

 

Where does our process water come from?

How do we manage it?

How should we dispose of it?

This topic covers the life of one drop of water on its journey. Suitable for staff in a manufacturing environment.

. What is it ? . What's in it ? . Benefits .Record Keeping . Samples . Spanish Version