About Quality

Introduction to GMP

Standard Procedures

Hygiene Practices

Cleaning & Sanitation

Cross-contamination

About Documents

About Quality

One Drop of Water

Health & Safety

Process Control

Introduction to HACCP

HACCP in Action

 

   

 

 

 

 

 

 

The INhouse Trainer

Topic 07: About Quality

Basic concepts of Quality are explored. The various levels of Quality within the company are discussed in terms of the concepts of Total Quality Management.

This Topic outlines the basic differences between Quality Control, Quality Assurance and Total Quality Management and reinforces the responsibility of every employee of being a part of the quality programme of the company.

What is Quality

- Quality concepts

- Quality Control vis Quality Assurance

- Total Quality Management

Quality Control Basics

- Why we need Quality Control

- Why we sample

- How we sample

Quality Assurance Pays

- About Recalls

- Cost of Quality

- Quality for me! 

. What is it ? . What's in it ? . Benefits .Record Keeping . Samples . Spanish Version